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Registro completo
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Biblioteca (s) : |
INIA Treinta y Tres. |
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Fecha : |
31/05/2022 |
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Actualizado : |
02/06/2022 |
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Tipo de producción científica : |
Artículos en Revistas Agropecuarias |
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Autor : |
ROEL, A.; TERRA, J.A.; ZORRILLA DE SAN MARTÍN, G.; MONTES, M.; ZORRILLA DE SAN MARTÍN, H.; FERREIRA, E.; GONNET, D. |
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Afiliación : |
ALVARO ROEL DELLAZOPPA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; JOSÉ ALFREDO TERRA FERNÁNDEZ, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; GONZALO ROBERTO ZORRILLA DE SAN MARTÍN PEREYRA; MANUEL MONTES; HERNÁN ZORRILLA DE SAN MARTÍN; DANIEL GONNET. |
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Título : |
El sistema de producción arrocero uruguayo: 50 años de transición agroecológica. |
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Fecha de publicación : |
2021 |
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Fuente / Imprenta : |
Arroz (ACA), 2021, v.21, no. 104, p. 58-61. |
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Idioma : |
Español |
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Palabras claves : |
AGROECOLOGÍA; ARROZ; SISTEMAS DE PRODUCCIÓN AGRÍCOLA; URUGUAY. |
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Asunto categoría : |
F01 Cultivo |
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URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/16456/1/50-anos-de-transicion-agroecologica.pdf
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Marc : |
LEADER 00677naa a2200229 a 4500
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100 1 $aROEL, A.
245 $aEl sistema de producción arrocero uruguayo$b50 años de transición agroecológica.$h[electronic resource]
260 $c2021
653 $aAGROECOLOGÍA
653 $aARROZ
653 $aSISTEMAS DE PRODUCCIÓN AGRÍCOLA
653 $aURUGUAY
700 1 $aTERRA, J.A.
700 1 $aZORRILLA DE SAN MARTÍN, G.
700 1 $aMONTES, M.
700 1 $aZORRILLA DE SAN MARTÍN, H.
700 1 $aFERREIRA, E.
700 1 $aGONNET, D.
773 $tArroz (ACA), 2021$gv.21, no. 104, p. 58-61.
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Registro original : |
INIA Treinta y Tres (TT) |
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Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
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Fecha actual : |
18/10/2017 |
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Actualizado : |
15/10/2019 |
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Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
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Circulación / Nivel : |
Internacional - -- |
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Autor : |
BOSCHI, F.; SCHVARTZMAN, C.; MURCHIO, S.; FERREIRA, V.; SIRI, M.; GALVÁN, G.; SMOKER, M.; STRANSFEL, L.; ZYPFEL, C.; VILARÓ, F.; DALLA RIZZA, M. |
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Afiliación : |
FEDERICO BOSCHI, INASE (Instituto Nacional de Semillas).; CLAUDIA SCHVARTZMAN DISEGNI, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MARIA SARA MURCHIO VIGNOLO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; VIRGINIA FERREIRA, Universidad de la República (UdelaR)/ Facultad de Química; MARÍA SIRI, Universidad de la República (UdelaR)/ Facultad de Química; GUILLERMO GALVÁN, Universidad de la República (UdelaR)/ Facultad de Agronomía; MATTHEW SMOKER, The Sainsbury Laboratory, Norwich Research Park, Norwich, United Kingdom; LENA STRANSFEL, The Sainsbury Laboratory, Norwich Research Park, Norwich, United Kingdom; CYRIL ZYPFEL, The Sainsbury Laboratory, Norwich Research Park, Norwich, United Kingdom; FRANCISCO LUIS VILARO PAREJA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MARCO DALLA RIZZA VILARO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
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Título : |
Enhanced bacterial wilt resistance in potato through expression of arabidopsis efr and introgression of quantitative resistance from solanum commersonii. |
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Fecha de publicación : |
2017 |
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Fuente / Imprenta : |
Frontiers in Plant Sciences, Volume 8, 25 September 2017, Article number 1642. OPEN ACCESS. |
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DOI : |
10.3389/fpls.2017.01642 |
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Idioma : |
Inglés |
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Notas : |
THIS ARTICLE IS PART OF THE RESEARCH TOPIC: Plant Pathogenic Ralstonia spp. From the Field to the Lab and Back Again: mechanisms of pathogen virulence and host resistance, population biology, community ecology and strategies for bacterial wilt disease management.
Article history: Received: 29 May 2017 / Accepted: 07 September 2017 / Published: 25 September 2017. |
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Contenido : |
ABSTRACT.
Bacterial wilt (BW) caused by Ralstonia solanacearum is responsible for substantial losses in cultivated potato (Solanum tuberosum) crops worldwide. Resistance genes have been identified in wild species; however, introduction of these through classical breeding has achieved only partial resistance, which has been linked to poor agronomic performance. The Arabidopsis thaliana (At) pattern recognition receptor elongation factor-Tu (EF-Tu) receptor (EFR) recognizes the bacterial pathogen-associated molecular pattern EF-Tu (and its derived peptide elf18) to confer anti-bacterial immunity. Previous work has shown that transfer of AtEFR into tomato confers increased resistance to R. solanacearum. Here, we evaluated whether the transgenic expression of AtEFR would similarly increase BW resistance in a commercial potato line (INIA Iporá), as well as in a breeding potato line (09509.6) in which quantitative resistance has been introgressed from the wild potato relative Solanum commersonii. Resistance to R. solanacearum was evaluated by damaged root inoculation under controlled conditions. Both INIA Iporá and 09509.6 potato lines expressing AtEFR showed greater resistance to R. solanacearum, with no detectable bacteria in tubers evaluated by multiplex-PCR and plate counting. Notably, AtEFR expression and the introgression of quantitative resistance from S. commersonii had a significant additive effect in 09509.6-AtEFR lines. These results show that the combination of heterologous expression of AtEFR with quantitative resistance introgressed from wild relatives is a promising strategy to develop BW resistance in potato.
© 2017 Boschi, Schvartzman, Murchio, Ferreira, Siri, Galván, Smoker, Stransfeld, Zipfel, Vilaró and Dalla-Rizza MenosABSTRACT.
Bacterial wilt (BW) caused by Ralstonia solanacearum is responsible for substantial losses in cultivated potato (Solanum tuberosum) crops worldwide. Resistance genes have been identified in wild species; however, introduction of these through classical breeding has achieved only partial resistance, which has been linked to poor agronomic performance. The Arabidopsis thaliana (At) pattern recognition receptor elongation factor-Tu (EF-Tu) receptor (EFR) recognizes the bacterial pathogen-associated molecular pattern EF-Tu (and its derived peptide elf18) to confer anti-bacterial immunity. Previous work has shown that transfer of AtEFR into tomato confers increased resistance to R. solanacearum. Here, we evaluated whether the transgenic expression of AtEFR would similarly increase BW resistance in a commercial potato line (INIA Iporá), as well as in a breeding potato line (09509.6) in which quantitative resistance has been introgressed from the wild potato relative Solanum commersonii. Resistance to R. solanacearum was evaluated by damaged root inoculation under controlled conditions. Both INIA Iporá and 09509.6 potato lines expressing AtEFR showed greater resistance to R. solanacearum, with no detectable bacteria in tubers evaluated by multiplex-PCR and plate counting. Notably, AtEFR expression and the introgression of quantitative resistance from S. commersonii had a significant additive effect in 09509.6-AtEFR lines. These results show that the combination of heterol... Presentar Todo |
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Palabras claves : |
BACTERIAL WILT; EFR; PATTERN RECOGNITION RECEPTOR; POTATO; QUANTITATIVE RESISTANCE; RALSTONIA SOLANACEARUM. |
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Thesagro : |
PAPA; SOLANUM COMMERSONII; SOLANUM TUBEROSUM. |
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Asunto categoría : |
-- |
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URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/7375/1/Frontiers-in-Plants-2017-fpls-08-01642.pdf
https://www.frontiersin.org/articles/10.3389/fpls.2017.01642/full
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Marc : |
LEADER 03254naa a2200373 a 4500
001 1057663
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008 2017 bl uuuu u00u1 u #d
024 7 $a10.3389/fpls.2017.01642$2DOI
100 1 $aBOSCHI, F.
245 $aEnhanced bacterial wilt resistance in potato through expression of arabidopsis efr and introgression of quantitative resistance from solanum commersonii.$h[electronic resource]
260 $c2017
500 $aTHIS ARTICLE IS PART OF THE RESEARCH TOPIC: Plant Pathogenic Ralstonia spp. From the Field to the Lab and Back Again: mechanisms of pathogen virulence and host resistance, population biology, community ecology and strategies for bacterial wilt disease management. Article history: Received: 29 May 2017 / Accepted: 07 September 2017 / Published: 25 September 2017.
520 $aABSTRACT. Bacterial wilt (BW) caused by Ralstonia solanacearum is responsible for substantial losses in cultivated potato (Solanum tuberosum) crops worldwide. Resistance genes have been identified in wild species; however, introduction of these through classical breeding has achieved only partial resistance, which has been linked to poor agronomic performance. The Arabidopsis thaliana (At) pattern recognition receptor elongation factor-Tu (EF-Tu) receptor (EFR) recognizes the bacterial pathogen-associated molecular pattern EF-Tu (and its derived peptide elf18) to confer anti-bacterial immunity. Previous work has shown that transfer of AtEFR into tomato confers increased resistance to R. solanacearum. Here, we evaluated whether the transgenic expression of AtEFR would similarly increase BW resistance in a commercial potato line (INIA Iporá), as well as in a breeding potato line (09509.6) in which quantitative resistance has been introgressed from the wild potato relative Solanum commersonii. Resistance to R. solanacearum was evaluated by damaged root inoculation under controlled conditions. Both INIA Iporá and 09509.6 potato lines expressing AtEFR showed greater resistance to R. solanacearum, with no detectable bacteria in tubers evaluated by multiplex-PCR and plate counting. Notably, AtEFR expression and the introgression of quantitative resistance from S. commersonii had a significant additive effect in 09509.6-AtEFR lines. These results show that the combination of heterologous expression of AtEFR with quantitative resistance introgressed from wild relatives is a promising strategy to develop BW resistance in potato. © 2017 Boschi, Schvartzman, Murchio, Ferreira, Siri, Galván, Smoker, Stransfeld, Zipfel, Vilaró and Dalla-Rizza
650 $aPAPA
650 $aSOLANUM COMMERSONII
650 $aSOLANUM TUBEROSUM
653 $aBACTERIAL WILT
653 $aEFR
653 $aPATTERN RECOGNITION RECEPTOR
653 $aPOTATO
653 $aQUANTITATIVE RESISTANCE
653 $aRALSTONIA SOLANACEARUM
700 1 $aSCHVARTZMAN, C.
700 1 $aMURCHIO, S.
700 1 $aFERREIRA, V.
700 1 $aSIRI, M.
700 1 $aGALVÁN, G.
700 1 $aSMOKER, M.
700 1 $aSTRANSFEL, L.
700 1 $aZYPFEL, C.
700 1 $aVILARÓ, F.
700 1 $aDALLA RIZZA, M.
773 $tFrontiers in Plant Sciences, Volume 8, 25 September 2017, Article number 1642. OPEN ACCESS.
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